Current Availability We have processed lamb available at the farm. Please email or call to arrange a pick-up time. The meat is USDA inspected, vacuum sealed, labeled and frozen. We offer the following options: Whole Lamb: $350 Half Lamb: $215 Each share also includes Hot Italian Sausage. A few options for specific cuts are available on a first come, first serve basis.
Annual Availability for Pre-Orders - NOW ACCEPTING for our 2020 lambs! We are able to offer 3 options at this time: Whole roasting lamb $285 Whole lamb fully butchered, packaged, & frozen $325 1/2 lamb fully butchered, packaged & frozen $190
Our 2020 lambs will be processed at the end of January, 2021. They will be available for pickup in February, 2021.
Our lambs are raised on pasture until they weigh about 80 lbs. On average, you can expect that you will receive 26 - 30 lbs of meat from a whole, butchered lamb, or 13 - 15 lbs of meat from half a lamb.
We process our lambs at a USDA-inspected facility which emphasizes humane handling of our animals along with a focus on food safety standards.
All orders require a $75 deposit & must be picked up from the farm.